Convert attoliter to dessertspoon (cooking)
Selected category: volume.
Definition and details for attoliter:
Attoliter (al or aL) is a unit of volume equal to 10-21 m3. For example a typical virus has volume about 5 attolitres.
Definition and details for dessertspoon (cooking):
Cooking dessertspoon (dsp or dssp) is a metric unit of volume sometimes used in food recipes, equal to 2 kitchen teaspoons or 10 milliliters.