Convert barrique (French barrel) to dessertspoon (U.K.)
Selected category: volume.
Definition and details for barrique (French barrel):
Barrique is a traditional French unit of liquid volume, used to measure wine. This is a large wine barrel equal to 225 liters or about 59.44 wine gallons (or U.S. gallons).
Definition and details for dessertspoon (U.K.):
U.K. dessertspoon or dessertspoonful (dsp or dssp) is a unit of volume sometimes used in food recipes, equal to 2 U.K. teaspoons.