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Convert bushel (U.S. dry struck or level) to quartaut (French liquid)
Selected category: volume.
Definition and details for bushel (U.S. dry struck or level):
Bushel (bu) is a traditional unit of volume. In the U. S., in 1836 the United States Department of the Treasury formally adopted the Winchester bushel as the standard for dealing in grain defining this unit equal to 2150.42 cubic inches or 32 dry U.S. quarts or about 35.2 liters. This is the regular U.S. bushel, also called struck, or level bushel.
Definition and details for quartaut (French liquid):
Quartaut is a French traditional unit of volume equal to 72 French pinte, or about 68.55 l.
Swap, do a quartaut (French liquid) to bushel (U.S. dry struck or level) conversion.
