Convert chopine (Canadian) to dessertspoon (U.S.)
Selected category: volume.
Definition and details for chopine (Canadian):
Canadian chopine is a traditional unit different than the French chopine. This unit of volume is equal to the imperial pint, about 568 millilitres.
Definition and details for dessertspoon (U.S.):
U.S. dessertspoon (dsp or dssp) is a unit of volume sometimes used in food recipes, equal to 2 U.S. teaspoons.