Convert cuartillo (Spanish dry) to butcher (South Australia)
Selected category: volume.
Definition and details for cuartillo (Spanish dry):
Cuartillo is a traditional Spanish unit of dry volume equal to 1/4 celemin or 1/48 fanega or about 1.16 liters. There is also a liquid volume cuartillo equal to about 504 ml.
Definition and details for butcher (South Australia):
Butcher is a glass of beer is south Australia equal to 200 ml or about 7 Imperial fluid ounces.