Convert cuartillo (Spanish dry) to hogshead (London beer ale 1454)
Selected category: volume.
Definition and details for cuartillo (Spanish dry):
Cuartillo is a traditional Spanish unit of dry volume equal to 1/4 celemin or 1/48 fanega or about 1.16 liters. There is also a liquid volume cuartillo equal to about 504 ml.
Definition and details for hogshead (London beer ale 1454):
Hogshead is a traditional unit of liquid volume. In London (1454 A.D.) the beer ale hogshead was defined as 222.02 liters.