Convert cup (Canada) to dessertspoon (U.S.)
Selected category: volume.
Definition and details for cup (Canada):
Cup (c) is a traditional unit of volume used in recipes. In Canada cup is equal to 8 (U.K.) fluid ounces or approximately 227.3 milliliters.
Definition and details for dessertspoon (U.S.):
U.S. dessertspoon (dsp or dssp) is a unit of volume sometimes used in food recipes, equal to 2 U.S. teaspoons.