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Convert cup (Canada) to quart de boisseau (French dry)
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Definition and details for cup (Canada):
Cup (c) is a traditional unit of volume used in recipes. In Canada cup is equal to 8 (U.K.) fluid ounces or approximately 227.3 milliliters.
Definition and details for quart de boisseau (French dry):
Quart de boisseau is a French traditional unit of dry volume equal to 1/4 boisseau or 5/54 pied cube or about 3.174 l.
Swap, do a quart de boisseau (French dry) to cup (Canada) conversion.
