Convert dessertspoon (U.S.) to pottle
Selected category: volume.
Definition and details for dessertspoon (U.S.):
U.S. dessertspoon (dsp or dssp) is a unit of volume sometimes used in food recipes, equal to 2 U.S. teaspoons.
Definition and details for pottle:
Pottle, from the French potel, is a type of bottle equal to 1/2 Imperial gallons.