Convert dessertspoon (cooking) to MBF (MBM)
Selected category: volume.
Definition and details for dessertspoon (cooking):
Cooking dessertspoon (dsp or dssp) is a metric unit of volume sometimes used in food recipes, equal to 2 kitchen teaspoons or 10 milliliters.
Definition and details for MBF (MBM):
MBF or MBM is a unit of volume equal to 1000 board feet.