Convert dessertspoon (cooking) to bucket (U.S.)
Selected category: volume.
Definition and details for dessertspoon (cooking):
Cooking dessertspoon (dsp or dssp) is a metric unit of volume sometimes used in food recipes, equal to 2 kitchen teaspoons or 10 milliliters.
Definition and details for bucket (U.S.):
Bucket (bkt) is a unit of both dry and liquid volume. In the United States a bucket contains 5 U.S. gallons or about 18.927 liters.