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Convert dessertspoon (cooking) to demi (French beer)
Selected category: volume.
Definition and details for dessertspoon (cooking):
Cooking dessertspoon (dsp or dssp) is a metric unit of volume sometimes used in food recipes, equal to 2 kitchen teaspoons or 10 milliliters.
Definition and details for demi (French beer):
Demi is also an informal French unit of volume for beer, equal to 250 milliliters.
Swap, do a demi (French beer) to dessertspoon (cooking) conversion.
