Convert dessertspoon (cooking) to firkin (ale 1454)
Selected category: volume.
Definition and details for dessertspoon (cooking):
Cooking dessertspoon (dsp or dssp) is a metric unit of volume sometimes used in food recipes, equal to 2 kitchen teaspoons or 10 milliliters.
Definition and details for firkin (ale 1454):
A firkin of ale in 1454 was defined as a unit equal to 8 ale gallons or about 36.97 liters.