Convert dessertspoon (cooking) to load
Selected category: volume.
Definition and details for dessertspoon (cooking):
Cooking dessertspoon (dsp or dssp) is a metric unit of volume sometimes used in food recipes, equal to 2 kitchen teaspoons or 10 milliliters.
Definition and details for load:
Load is a traditional unit of volume equal to 50 cubic feet or about 1.416 cubic meters.