Convert dessertspoon (cooking) to mal (Norwegian)
Selected category: volume.
Definition and details for dessertspoon (cooking):
Cooking dessertspoon (dsp or dssp) is a metric unit of volume sometimes used in food recipes, equal to 2 kitchen teaspoons or 10 milliliters.
Definition and details for mal (Norwegian):
Mål is a name for various traditional Norwegian units. As a unit of volume, mål is equal to decaliter (10L).