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Convert dessertspoon (cooking) to pint (U.S. dry)
Selected category: volume.
Definition and details for dessertspoon (cooking):
Cooking dessertspoon (dsp or dssp) is a metric unit of volume sometimes used in food recipes, equal to 2 kitchen teaspoons or 10 milliliters.
Definition and details for pint (U.S. dry):
U.S. dry pint (p or pt) is a unit of volume equal to 1/8 of a U.S. dry gallon or exactly 550.6104713575 millilitres.
Swap, do a pint (U.S. dry) to dessertspoon (cooking) conversion.
