Convert dessertspoon (cooking) to zettaliter
Selected category: volume.
Definition and details for dessertspoon (cooking):
Cooking dessertspoon (dsp or dssp) is a metric unit of volume sometimes used in food recipes, equal to 2 kitchen teaspoons or 10 milliliters.
Definition and details for zettaliter:
Zettaliter (Zl or ZL) is a unit of volume equal to 1021 liters or 1018 m3. For example the volume of water in all Earth oceans is about 1.4 ZL.