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Convert drop (cooking) to chetverik (Russian dry)
Selected category: volume.
Definition and details for drop (cooking):
A drop is also used in cooking as a small amount of liquid volume. It is defined as 1/96 of a U.S. teaspoon or approximately 0.051 ml.
Definition and details for chetverik (Russian dry):
Chetverik is a Russian traditional unit of dry volume equal to 8 garnets or about 26.239 litres.
Swap, do a chetverik (Russian dry) to drop (cooking) conversion.
