Convert drop (cooking) to cup (Canada)
Selected category: volume.
Definition and details for drop (cooking):
A drop is also used in cooking as a small amount of liquid volume. It is defined as 1/96 of a U.S. teaspoon or approximately 0.051 ml.
Definition and details for cup (Canada):
Cup (c) is a traditional unit of volume used in recipes. In Canada cup is equal to 8 (U.K.) fluid ounces or approximately 227.3 milliliters.