Convert drop (cooking) to garnets (Russian dry)
Selected category: volume.
Definition and details for drop (cooking):
A drop is also used in cooking as a small amount of liquid volume. It is defined as 1/96 of a U.S. teaspoon or approximately 0.051 ml.
Definition and details for garnets (Russian dry):
Garnets is a Russian traditional unit of dry volume equal with 3.28 liters.