Convert drop (cooking) to pint (U.S. dry)
Selected category: volume.
Definition and details for drop (cooking):
A drop is also used in cooking as a small amount of liquid volume. It is defined as 1/96 of a U.S. teaspoon or approximately 0.051 ml.
Definition and details for pint (U.S. dry):
U.S. dry pint (p or pt) is a unit of volume equal to 1/8 of a U.S. dry gallon or exactly 550.6104713575 millilitres.