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Convert drop (cooking) to puncheon (U.K. wine)
Selected category: volume.
Definition and details for drop (cooking):
A drop is also used in cooking as a small amount of liquid volume. It is defined as 1/96 of a U.S. teaspoon or approximately 0.051 ml.
Definition and details for puncheon (U.K. wine):
Puncheon is a traditional unit of volume equal to 70 imperial gallons. This unit is the same with tertian and wine firkin.
Swap, do a puncheon (U.K. wine) to drop (cooking) conversion.
