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Convert drop (cooking) to quart (U.S.)
Selected category: volume.
Definition and details for drop (cooking):
A drop is also used in cooking as a small amount of liquid volume. It is defined as 1/96 of a U.S. teaspoon or approximately 0.051 ml.
Definition and details for quart (U.S.):
In the United States, quart (qt) is a traditional unit of volume equal to 1/4 U.S. gallon.
Swap, do a quart (U.S.) to drop (cooking) conversion.
