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Convert drop (cooking) to rundlet (U.K.)
Selected category: volume.
Definition and details for drop (cooking):
A drop is also used in cooking as a small amount of liquid volume. It is defined as 1/96 of a U.S. teaspoon or approximately 0.051 ml.
Definition and details for rundlet (U.K.):
Rundlet is a traditional unit of liquid volume, used in the U.K. Since 1824, rundlet is defined equal to 15 imperial gallons. This unit is used to measure volumes of wine, honey and other commodities.
Swap, do a rundlet (U.K.) to drop (cooking) conversion.
