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Convert drop (cooking) to scruple (fluid)
Selected category: volume.
Definition and details for drop (cooking):
A drop is also used in cooking as a small amount of liquid volume. It is defined as 1/96 of a U.S. teaspoon or approximately 0.051 ml.
Definition and details for scruple (fluid):
Fluid scruple (fl s) is a traditional U.K. unit of liquid volume equal to 1/3 U.K. fluidram or about 1.184 milliliters.
Swap, do a scruple (fluid) to drop (cooking) conversion.
