Convert firkin (beer 1454) to cuartillo (Spanish dry)
Selected category: volume.
Definition and details for firkin (beer 1454):
A firkin of beer in 1454 was defined as a unit equal to 9 ale gallons or about 41.59 liters.
Definition and details for cuartillo (Spanish dry):
Cuartillo is a traditional Spanish unit of dry volume equal to 1/4 celemin or 1/48 fanega or about 1.16 liters. There is also a liquid volume cuartillo equal to about 504 ml.