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Convert firkin (beer 1454) to quart (U.S. dry)
Selected category: volume.
Definition and details for firkin (beer 1454):
A firkin of beer in 1454 was defined as a unit equal to 9 ale gallons or about 41.59 liters.
Definition and details for quart (U.S. dry):
Dry quart is a unit of dry volumes. In the United States this unit is equal to 1/4 U.S. dry gallon or about 1.1 liters.

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