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Convert firkin (wine) to cuartillo (Spanish dry)
Selected category: volume.
Definition and details for firkin (wine):
A wine firkin is larger than the beer firkin. This unit of volume is 1/3 tun or 70 imperial gallons or about 318.2 liters.
Definition and details for cuartillo (Spanish dry):
Cuartillo is a traditional Spanish unit of dry volume equal to 1/4 celemin or 1/48 fanega or about 1.16 liters. There is also a liquid volume cuartillo equal to about 504 ml.
Swap, do a cuartillo (Spanish dry) to firkin (wine) conversion.
