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Convert foudre (Belgium) to firkin (wine)
Selected category: volume.
Definition and details for foudre (Belgium):
In Belgium, foudre, is a metric unit of volume equal to 30 hectoliters or 3 cubic meters.
Definition and details for firkin (wine):
A wine firkin is larger than the beer firkin. This unit of volume is 1/3 tun or 70 imperial gallons or about 318.2 liters.
Swap, do a firkin (wine) to foudre (Belgium) conversion.
