Convert fuder (traditional German) to quart (U.S. dry)
Selected category: volume.
Definition and details for fuder (traditional German):
Fuder is a traditional German unit of liquid volume comprable with French wine tunneau and the British tun. The traditional fuder is equal to 900 liters.
Definition and details for quart (U.S. dry):
Dry quart is a unit of dry volumes. In the United States this unit is equal to 1/4 U.S. dry gallon or about 1.1 liters.