Convert galopin (French) to cuartillo (Spanish liquid)
Selected category: volume.
Definition and details for galopin (French):
Galopin is a traditional French unit of volume about 200 milliliters. It is a small glass of beer.
Definition and details for cuartillo (Spanish liquid):
Cuartillo is a traditional Spanish unit of liquid volume equal to 1/4 azumbre or about 504 milliliters. There is also a dry volume cuartillo equal to about 1.16 liters.