Convert liters (1901-1964) to winegalssfuls (U.K. cooking) | Category : volume

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Convert liter (1901-1964) to winegalssful (U.K. cooking)

Selected category: volume.

Definition and details for liter (1901-1964):

During 1901 to 1964 the litre was defined as the volume of one kilogram of pure water at 4°C and 760 millimetres of mercury pressure. So a litre was about 1.000028 dm³.

Definition and details for winegalssful (U.K. cooking):

Wineglassful is a unit of volume used in British food recipes. The wineglassful is equal to 2.5 Imperial fluid ounces or about 71.0 milliliters.

Swap, do a winegalssful (U.K. cooking) to liter (1901-1964) conversion.

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