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Convert magnum to drop (cooking)
Selected category: volume.
Definition and details for magnum:
Magnum is a traditional unit of volume equal to exactly 2 bottles of wine or 1.5 liters.
Definition and details for drop (cooking):
A drop is also used in cooking as a small amount of liquid volume. It is defined as 1/96 of a U.S. teaspoon or approximately 0.051 ml.
Swap, do a drop (cooking) to magnum conversion.
