Convert minot (French dry) to cuartillo (Spanish dry)
Selected category: volume.
Definition and details for minot (French dry):
Minot is a French traditional unit of dry volume equal to 3 boisseau or 10/9 pied cube or about 38.086 l.
Definition and details for cuartillo (Spanish dry):
Cuartillo is a traditional Spanish unit of dry volume equal to 1/4 celemin or 1/48 fanega or about 1.16 liters. There is also a liquid volume cuartillo equal to about 504 ml.