Convert minot (French dry) to cup (Canada)
Selected category: volume.
Definition and details for minot (French dry):
Minot is a French traditional unit of dry volume equal to 3 boisseau or 10/9 pied cube or about 38.086 l.
Definition and details for cup (Canada):
Cup (c) is a traditional unit of volume used in recipes. In Canada cup is equal to 8 (U.K.) fluid ounces or approximately 227.3 milliliters.