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Convert pinte (Canadian) to barrel (U.S. dry)
Selected category: volume.
Definition and details for pinte (Canadian):
In some regions of French Canada, "une pinte" is a unit of volume equal to the imperial quart (about 1.137L). The imperial pint is called une chopine.
Definition and details for barrel (U.S. dry):
In 1912, the Congress of the United States defined the dry barrel as a unit of measurement of dry volume, equal to 105 dry quarts or about 115.628 liters.
Swap, do a barrel (U.S. dry) to pinte (Canadian) conversion.
