Convert pinte (Canadian) to hogshead (U.K. wine)
Selected category: volume.
Definition and details for pinte (Canadian):
In some regions of French Canada, "une pinte" is a unit of volume equal to the imperial quart (about 1.137L). The imperial pint is called une chopine.
Definition and details for hogshead (U.K. wine):
Hogshead is an English traditional unit of liquid volume. After conversion to imperial measure in 1824, hogshead was defined as 52.5 imperial gallons or about 238.7 liters.