Convert pinte (Canadian) to puncheon (U.K. wine)
Selected category: volume.
Definition and details for pinte (Canadian):
In some regions of French Canada, "une pinte" is a unit of volume equal to the imperial quart (about 1.137L). The imperial pint is called une chopine.
Definition and details for puncheon (U.K. wine):
Puncheon is a traditional unit of volume equal to 70 imperial gallons. This unit is the same with tertian and wine firkin.