Convert pinte (Canadian) to tablespoon (U.S. bartender)
Selected category: volume.
Definition and details for pinte (Canadian):
In some regions of French Canada, "une pinte" is a unit of volume equal to the imperial quart (about 1.137L). The imperial pint is called une chopine.
Definition and details for tablespoon (U.S. bartender):
U.S. bartenders, use tablespoon as a unit of volume equal to 3/8 U.S. fluid ounce or about 11.1 milliliters.