Convert quart (Scottish) to dessertspoon (cooking)
Selected category: volume.
Definition and details for quart (Scottish):
Scotish quart is a traditional unit of volume equal to 2 scottish pints or about 3.41 liters.
Definition and details for dessertspoon (cooking):
Cooking dessertspoon (dsp or dssp) is a metric unit of volume sometimes used in food recipes, equal to 2 kitchen teaspoons or 10 milliliters.