Convert quartern to drop (cooking)
Selected category: volume.
Definition and details for quartern:
Quartern is a traditional unit of dry volume used in Britain, equal to 1/4 peck or 2 quarts or about 2.27 liters.
Definition and details for drop (cooking):
A drop is also used in cooking as a small amount of liquid volume. It is defined as 1/96 of a U.S. teaspoon or approximately 0.051 ml.