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Convert setier (French dry) to ounce (fl oz) (U.S. food labeling)
Selected category: volume.
Definition and details for setier (French dry):
Setier is a French traditional unit of dry volume equal to 12 boisseau or 40/9 pied cube or about 152.343 l.
Definition and details for ounce (fl oz) (U.S. food labeling):
US regulation 21 CFR 101.9(b)(5)(viii) defines a fluid ounce as exactly 30 millilitres for use in nutrition labeling only.
Swap, do a ounce (fl oz) (U.S. food labeling) to setier (French dry) conversion.
