Convert tablespoon (Canadian traditional) to chopine (French liquid)
Selected category: volume.
Definition and details for tablespoon (Canadian traditional):
Tablespoon (tbsp, tblsp, Tsp or T) is a traditional unit of volume used in food recipes. In Canada a tablespoon is equal to 1/2 U.K. fluid ounce or about 14.2 milliliters.
Definition and details for chopine (French liquid):
French chopine is a traditional unit of volume equal to 1/2 French pinte, or about 476.1 ml.