Convert tablespoon (metric) to posson (French liquid)
Selected category: volume.
Definition and details for tablespoon (metric):
Tablespoon (tbsp, tblsp, Tsp or T) is a traditional unit of volume used in food recipes. Metric tablespoon is equal to 15 milliliters and is used in Britain, Canada, and New Zealand.
Definition and details for posson (French liquid):
Posson is a French traditional unit of volume equal to 1/8 French pinte, or about 119 ml.