Convert teacupful to foudre (Belgium)
Selected category: volume.
Definition and details for teacupful:
Teacupful is a unit of liquid volume used in British food recipes, equal to 1 Imperial gill or about 137.7 milliliters.
Definition and details for foudre (Belgium):
In Belgium, foudre, is a metric unit of volume equal to 30 hectoliters or 3 cubic meters.