Convert teaspoon (U.S.) to cup (breakfast)
Selected category: volume.
Definition and details for teaspoon (U.S.):
Teaspoon (tsp) is a unit of volume used in food recipes. In the United States, teaspoon is equal to 1/3 U.S. tablespoon or 1/48 U.S. cup or approximately 4.9 milliliters.
Definition and details for cup (breakfast):
Cup (c) is a traditional unit of volume used in recipes. U.K. breakfast cup is equal to 10 (U.K.) fluid ounces or approximately 284 milliliters.