Convert tonneau (wine) to cuartillo (Spanish liquid)
Selected category: volume.
Definition and details for tonneau (wine):
In the wine trade, tonneau, is a traditional unit of volume equal to 1200 wine bottles or 900 liters.
Definition and details for cuartillo (Spanish liquid):
Cuartillo is a traditional Spanish unit of liquid volume equal to 1/4 azumbre or about 504 milliliters. There is also a dry volume cuartillo equal to about 1.16 liters.